/
/
We’ve been helping Berry Bros. & Rudd and Chateau Changyu introduce the “Grape Wall of China”
berrys
3rd April 2013

We’ve been helping Berry Bros. & Rudd and Chateau Changyu introduce the “Grape Wall of China”

We’ve been working on a spot of quick and dirty news generation with Berry Bros. & Rudd, 315 year old vintners to the Queen.

They’ve become the first fine wine retailer to give Chinese wines a permanent spot on their shelves, bringing in four Chateau Changyu wines to their collection.

Spotting an opportunity for some quick news, we’ve been working the story across the media – using some of our wine writer and our news reporter contacts to get it to fly.

The result has been over 45 pieces of coverage – not bad for the listing of four bottles of Chinese wine, though we do say so ourselves.

Coverage has come in The Times, The Guardian, Independent, Daily Telegraph, Daily Mail, CITY AM and The Sun. As well as Reuters, Bloomberg and a host of wine trades (Decanter amongst them).

Quick, dirty, effective. Sometimes the best stories are.

greggs_rave_
The team has been helping Greggs turn a store in Newcastle into a full-blown rave with North East DJ legend
macallan_cirque
We’ve been working with The Macallan to help the whisky brand celebrate its 200-year anniversary, launching a theatrical experience like no other…
pepsi_wtabtaw
We’ve been working with Pepsi to ensure the new Where There’s A Ball There’s A Way campaign got off to the best possible start
preggs
The team has been helping Greggs tell the world about their rebrand to "Preggs" for Olly Murs' wife's baby shower

We use cookies

Cookies help us deliver the best experience on our website. By using our website, you agree to the use of cookies. Find out how we use cookies.